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This one taught by my friend Sangeeta…very simple dish

Thanks Sweety…

Ingredients

100 gm beans

1 medium tomato chopped

1 tsp oil

1/2 tsp mustard seeds

1/4 tsp cumin seeds

2 green chili slitted

1/4 tsp turmeric powder

salt to taste

Procedure

Cut beans from both ends n cut into 2 inch length size.

Heat oil,add mustard seeds n cumin seeds.

When mustard seeds start crackle,add tomatoes n green chili.

When tomatoes completely done,add beans with turmeric powder n cover the lid.

After 8-10 min,remove the lid n saute for 1 min.Again cover for 3 min.

Finally add salt n mix well. Serve with rice n dal…