Thinking what to do with leftover khichdi…coz nobody wants thandi khichdi…so I made the cutlet out of this…

Sarthika does not like khichdi at all…but when I gv her these cutlet she wanna to hv more…

When I revealed the secret ingredient both daughter n papa happily surprised…

Sarthika told I want more khichdi cutlet…mom

Now come to recipe part

Preparation Time 10 min
Cooking Time.        15 min
Serving Persons.      2

Ingredients

1 cup khichdi
1/4 cup rawa for coating
1 med potato boiled
1 med onion chopped
1 green chili chopped
1 tbsp chopped coriander
1/4 tsp turmeric power
1/2 tsp garam Masala
1/4 tsp red chili powder
Salt to taste

Oil to shallow fry cutlet
Tomato Ketchup

Procedure

Add all ingredients to khichdi n mix well.

Now make small dumplings n flatten it.

Coat rawa on each cutlet.

Heat a tawa n spread oil all over.

Now place each cutlet n shsllofry in med flame till holden brown.

Serve hot with ketchup…