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This chutney we had so much in quantity when we were in pune ,but when i came to jakarta i totally forget it. Once my friend pinu(smitalin) made this and after along days i got a chance to taste it, tastes yummy with chapati so thinking of to make it and share with my friends.

Ingredients

1 cup peanut

3 big garlic cloves

1/2 tsp cumin seeds

red chilly powder to taste

salt to taste

Procedure

Dry roast the peanut in a fry pan.

Make it cool down,peel the cover.

Now add cumin seeds,salt,red chilly powder,garlic cloves in a mixer.

Grind it 2-3 times slowly,otherwise oil comes out from peanuts.

Make a rough or smooth powder as desired. (If u want u can add ghee to enhance the taste)

Serve this with chapati.