For batter

1 cup rice flour
3/4 cup rava
1/4 cup maida
1tbsp curd

1 chopped green chili
1tsp cumin seeds
Salt to taste
Water to make batter

1cup chopped spring onion
1cup sliced onion

Procedure

Heat tawa n pour 1 tsp oil.

Spread onion n spring onion.

In high flame take handful of batter n sprinkle over tawa…yes hv to do with hand without using big spoon

So that it will be thin all over n crisp.

Now make the flame low n keep for 3 min

Now make flame high n it turns golden colour…remove from tawa

Have this with ur favt pickle

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