Ingredients
2  cup poha
1  medium onion chopped
1/4 cup chopped carrot
1/4 cup chopped beans
1/4 cup chopped tomato
15 -20peanuts(5 more for my daughter)
10 curry leaves
2  green chilie finely chopped
1  tsp turmeric powder
1  tsp lemon juice(if want more u can add this)
1  tsp mustard seeds
2  tbsp oil
salt according to taste
2 tbsp chopped coriander leaves
Sev also for garnishing(optional)

Procedure      
  Generally for this thick poha is required…but still thick poha also different types somtimes its little hard n smtimes little soft…so when we soak little hard poha first soak it in water for 2min and when its little soft soak for less time then remove all water n sprinkle little water on it n cover this so that it wont be dry…atleast for 10 min

Heat oil,add mustard seeds,when it starts crackling add peanut,curry leaves and green chili.
After peanut turns golden add chopped onion,add little salt so that onion turns to pinkish color soon.
Now add all veggies with turmeric powder n saute for 3-4 min .
Then add soaked poha and salt.Mix it properly. Cover lid for 5 min.
Finally add chopped tomato n saute for 1 min.
Add chopped coriander leaves n lemon juice…garnish with sev

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